A Midday Stop: Where to Eat Lunch
In winter, there are several worthwhile options on the mountain, all open during the ski season only. La Cabane sits at 2,000 metres in a sheltered spot with a panorama stretching across the Écrins, Belledonne, and Rousses ranges. The kitchen works with quality produce, prepared fresh on-site, and the south-facing terrace and deck chairs make it difficult to leave. Signal 2108, accessible by the Signal cable car for both skiers and pedestrians, takes a more contemporary approach to mountain dining, with a refined menu featuring regional products and cheeses sourced from Les Alpages in Grenoble, owned by Bernard Mure-Ravaud, MOF and world champion of cheese ripening. The interior is furnished by Philippe Starck, and the terrace overlooks the resort and surrounding peaks.
In summer, the options shift. If hiking has taken you to Lac Besson, the Chalet du Lac Besson sits right beside the water, serving specialities cooked over a wood fire on the terrace or in its warm interior. Back in the village, La Ferme d'Hubert is a standout for a summer lunch. Situated in the heart of the resort with a terrace facing the mountains, it serves a short, changing menu built around local produce with Alpine touches throughout. Lunch guests are offered access to the outdoor wellness area, including a heated pool, Nordic bath, and sauna with views across the Écrins massif.
La Cabane
Cuisine: French and Alpine classics alongside Asian woks, poke bowls and pasta
Address: Domaine skiable, Poutat, 38750 Huez, France
Website
Signal 2108
Cuisine: Regional French, mountain specialities, fondues made with cheeses from MOF Bernard Mure Ravaud
Address: Sommet du, Rte du Signal, 38750 Huez, France
Website & Instagram
Chalet du Lac Besson
Cuisine: Traditional Savoyard specialities
Address: L' Alpe-d, 3758 Route des Lacs, lieu-dit, Les Roches, 38750 Huez, France
La Ferme d'Hubert
Cuisine: Seasonal, locally sourced, Alpine-inspired
Address: 425 Rte du Signal, 38750 Huez, France
Website & Instagram